I did add 1tsp garlic powder and 2 tsp oregano. Both stromboli and calzone are a type of turnover filled with meats and cheeses. This recipe is sponsored by Jimmy Dean. Fathead dough is a very versatile keto dish that once you master it, gives your more options such as Fathead Pizza. I have another printed stack ready to try! As you can see, making calzones is just a simple 3-step process: Step 1: Combine the ingredients for the dough and let it rest until double in size. You saved Perfect Every Time Pizza or Calzone Dough to your. ZONE OF THE DAY. Add the oil to a medium-sized non-stick sauce pot and place over medium heat until oil shimmers. To make the crust crunchy, preheat a metal roasting pan on the oven bottom. I'm going to try it with a little ale in place of the water. Serve calzones warm with a marinara dipping sauce. Add 1 cup flour, yeast and salt to mixer bowl; whisk to combine. A low carb calzone dough recipe that is easy to make and a healthier option. Add the oil, sugar and salt; mix in 1 cup … Dough shoud be as "soft as a horse's nose" after kneading. As for filling, the sky (or your imagination) is the limit! 438 calories; protein 10.4g; carbohydrates 80.9g; fat 7.7g; sodium 295.8mg. Natasha’s favorite tips to unleash your inner chef! No ratings yet. Bbq Chicken Calzone Nigella. Use a whisk to stir in the salt and flour. My first attempt at homemade pizza dough and it came out great! For the dough, sift the flour into a bowl. 2 tubes refrigerated pizza dough – $3.96 1/2 cup pizza sauce – $0.44 2 cups mozzarella cheese – $2.30 1 egg – $0.10 To find out more about how we price our recipes, check out Budget Recipes Explained.. How to Make a Mummy Wrap Calzone Pizza recipe: Give this simple recipe a try and learn how to make delicious calzones using all plant-based ingredients paired with a Neo-Neopolitan pizza dough recipe that will surely inspire even meat lovers. Slash the tops of the loaves,then brush with the egg wash and sprinkle with sesame or poppy seeds. Pizza calzones bread sticks. To make the topping: Whisk together the egg and water to make a thin glaze. Add garlic and cook while stirring until golden brown, about 1 min. 1 tablespoon kosher salt. Hi Susan, you would use the full batch of pizza dough (which makes about 2 lbs of dough) to make the calzones. Nutrient information is not available for all ingredients. How to make calzone dough: Combine the yeast, sugar and lukewarm water in a small bowl. I used this calzone dough recipe to make a taco braid. Thank you! Jump to Recipe Print Recipe. And I’m loving your recipes! Let it rise for 45 minutes to an hour. Using a paddle attachment, mix for 4 minutes on low/med speed. In the bowl of a stand mixer, … We just didn't like this. This weeks recipe is a Keto Calzones! Gradually stir in the rest of the flour, until dough is … Your calzone recipe calls for 2# of pizza dough. Nice recipe and very versatile. Mix yeast mixture into flour mixture. Heat oven to 220C/200C fan/gas 7. Divide pizza dough into 4 pieces. Information is not currently available for this nutrient. October 26, 2020. We had impromptu company so I didn't have time to make dough in the bread maker. What kind of sausage should I use in this recipe? Add the yeast mixture to the flour and mix together to form a dough. RECIPE COST: $6.80. BAKING WITH KIDS Skillet Cinnamon Rolls Soft Pretzels Pepperoni & Cheese Pockets view all. I also used a 1/2 tablespoon sugar to proof the yeast (1/2 cup water at 110 degrees). this link is to an external site that may or may not meet accessibility guidelines. Bake for 15 minutes at 450°F. Add remaining ingredients, stir to combine, and bring to a boil. Very easy. Calzone originates in the Naples region of Italy. Info. Alternatively, you can leave dough in the bowl and let it rise again, for about half the time of the initial rising; this will produce a finer-grained product. See more ideas about calzone, cooking recipes, recipes. Step 3: Make the calzone by rolling out and stuffing the dough. Your daily values may be higher or lower depending on your calorie needs. shredded mozzarella, chopped cilantro, bacon, pizza dough, chopped … This search takes into account your taste preferences. Skip. Heat the oil in a saucepan, add the garlic, fry for 1 min until golden, then add the passata and half the basil leaves.Bring to the boil and cook until it is reduced to a thick sauce, so around 3 mins. If you divide the dough you could also make Keto Hot Pockets. What is the difference between a stromboli and a calzone? This is a recipe is really two recipes in one. Then knead on a floured surface until smooth about 5 minutes. Copyright © Amount is based on available nutrient data. Reply. Heat 1 teaspoon of the olive oil in a large nonstick skillet over medium-high heat. I've never kneaded dough so I put on some reggae and went to town for the 8 minutes it suggests. … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Preheat your oven to 450°F. Gradually add remaining flour and knead with dough hook (s) 5 to 7 minutes until smooth and elastic. Italian Dishes Italian Recipes Pizza Recipes Cooking Recipes Recipes Dinner Fish Recipes Healthy Recipes Tasty Yummy Food. Combine 1/2 cup water, olive oil, honey, and salt in a separate bowl; add 1 cup flour and mix well. Total Time. In this article/recipe I will show you how to make Calzones using frozen bread dough. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes. Perfect, great taste, great texture. Here are some different variations for you. To Make Dough: In a small bowl, dissolve yeast in water. Participating Locations Only. King Arthur Baking Company, Inc. All rights reserved. Natasha Kravchuk. Cover the bowl and allow the dough to rise for 1 hour, or until it's puffy. Loved this! Dec 14, 2020 - Explore Isabel's board "Calzone recipe", followed by 358 people on Pinterest. Then layer it with your choice of ingredients. Sprinkle yeast on top and whisk in the honey until everything is dissolved. Then cut it in slices. Today's Zone Of The Day. The dough is traditionally a bread dough, which is made with flour, yeast, salt, and water. How many ingredients should the recipe require? Perfect! Divide pre-made pizza dough into equal portions and roll into a circle. Calzone. I used the dough hook on my Kitchen Aid for the mixing and kneading so it was super simple. Step 2: While the dough is resting, combine and cook the ingredients for the filling. When adding fillings, leave enough room around the outside edge of the dough so you can seal it tightly; don't overfill, or you won't be able to seal it at all. On a … Baking Parchment Paper - Set of 100 Half-Sheets. The flavor was odd and the texture wasn't to our liking. On one half of the dough, spread the ingredients. Stretch and pull the dough over the top of the filling and twist … Lightly oil a large bowl place dough in the centre and then cover the bowl with cling film and set … Mix the milk, water and yeast together in a separate bowl. 1 1/2 tablespoon honey. It turned out just like a delivery pizza! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Turn the dough out onto a floured surface to knead. Pour a large glug of olive oil into a hot frying pan. To make dough: In a small bowl, dissolve yeast in water. Knead the dough until it's smooth and supple, adding more water or flour as needed. Simply choose your favorite combination of sauce, meats, cheeses, and vegetables; we give you suggestions below. NOTE: The overall price will vary depending on the pizza toppings you use (if any). Stir in the Parma ham and sundried … The Best Vegan Calzone Recipe – How to Make it in 38 Simple Steps. Drizzle the olive oil in a clean large bowl. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Very easy to make. All opinions expressed are my own. It isn't perfectly textured, but it is super easy, fast, and delicious. I used my stand mixer for mixing and kneading. Made with coconut flour and psyllium husk powder this is gluten free too. Share. Calzone pizza filled with cheese, cherry tomatoes and ham. Traditionally, calzones are filled with ricotta cheese, grated parmesan and some salt, pepper, and parsley. Bake for 20 minutes and voilà… What is a Calzone? I used this calzone dough recipe to make a taco braid. Notice we're not including any specific amounts; that's up to you, and your preference for minimalist vs. overstuffed sandwiches, to decide. meat: sliced ham, pepperoni, prosciutto, salami, smoked turkey, cooked and crumbled hamburger, sausage, etc. cheese, sliced or grated: provolone, mozzarella, Parmesan, Gorgonzola, feta, etc. I brushed it with olive oil and pre-cooked it for 5 minutes added toppings and cooked for another 20 min. It has been a go-to recipe for my family for all these years and I thought I should share it with my cooking community. Add the oil, sugar and salt; mix in 125g of the flour until smooth. Does your pizza dough recipe make 2#? When too thick to mix … A stromboli is made from a rectangular piece of dough that has been topped with fillings. Gluten free Calzone Recipe: Ingredients For the dough. Connect With Us On Cover with … This pizza dough recipe is fool-proof and my go to for anything pizza. Calzone is an Italian word that refers to a folded pizza. 324,703 suggested recipes. Calzones are hand held like a sandwich, and often dipped in sauces. This can be used for pizza dough too. I doubled the recipe and was able to make 4 large pizzas. Then I kneaded by hand until smooth. What does calzone mean? Add comma separated list of ingredients to exclude from recipe. Roll out each piece into a 10" x 14" rectangle. Starting with the long edge, roll the dough around the filling jelly-roll style. I've made this many times by hand following the recipe exactly as written. 350g yoghurt (natural yoghurt, greek yoghurt or a lactose free or dairy free alternative) 340g gluten free self raising flour; 1/2 tsp salt; 1/4 tsp xanthan gum (can omit if your flour contains it, but if you have it, add it in anyway!) 1/2 tsp gluten free baking powder (optional) Divide pre-made pizza dough into equal portions and roll into a circle. Spread a thin layer of sauce on first. Add salt, sugar and flour and combine. Mix Water & Oil and Pour Into Dry Mix and Mix Until You Get A Round Firm Ball (Don't Over Work Or Over Flour ! Add the mushrooms and toss briefly in the hot oil … The only change I made was to exchange one cup of white flour for whole wheat. QUICK & EASY Homemade Pizza Crust Homemade Caramel Rolls Homemade Whole … No gift befits the food-obsessed people in your life like a cookbook. Preheat oven to 400 degrees F (200 degrees C). Add comma separated list of ingredients to include in recipe. To serve, allow the calzone to cool and "set" for 10 or 15 minutes. Back to Perfect Every Time Pizza or Calzone Dough. Add the ground … a type of pizza ^awesome made with your favorite ingredients and our original dough recipe, folded, and fresh baked to order. Preheat oven to 260ºC (240ºC fan) and grease two large baking trays with cooking spray. I did not let it sit a day or more in the fridge but I did start it early and let it sit in the fridge for 6 hours. Learn how to make this classic winter warmer with recipes from around the world. Smear a couple spoonfuls of cooled pizza sauce. Add the dough ball and turn to coat in the oil. This is a great time to use up those odd bits of leftover (but quite tasty) savory ingredients. Just before you put the calzone in the oven, pour 3 to 4 cups of water into the roasting pan. Perfect Every Time Pizza or Calzone Dough, Congrats! 30 mins. Filling tips: Don't make the filling too juicy. Turned out amazing and super yummy! In this article/recipe I will show you how to make Calzones using frozen bread dough. 2 teaspoons dry yeast or 5 teaspoons fresh yeast On one half of the dough, spread the ingredients. Fill dough with your favorite flavors or if using as a pizza crust, top with your favorite toppings. My dear chef friend Darrin Gleason shared this recipe with me over ten years ago while attending college. Easy calzones make for a fun lunch or dinner. Very easy to make. Ready in a snap and my kids love it! Fold over and crimp the edges. King Arthur Unbleached All-Purpose Flour - 3 lb. Bread & Dough Recipes; Pizza & Italian Breads; Calzone; Back to Pizza & Italian Breads. You can also add in some Italian sausage or pepperoni for a heartier filling. The difference between calzone and pizza, of course, is in the crust. Calzone Dough: 4 1/2 cups bread flour, plus more for dusting. Spread a thin layer of sauce on first. Starting with the long edge, roll the dough around the filling jelly-roll style. Deselect All. A calzone is made from a circular piece of dough and the fillings are placed in the center. Fold dough in half, wet the edges and roll and crimp, pinching it closed then brush with olive oil and … For the dough, put all the ingredients in a large bowl and mix together, add 4–6 tablespoons water, one tablespoon at a time, until the dough comes together. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. PRICE PER SERVING: $0.85. Follow the steps and then cover with a clean tea towel and stick the bowl in a warm draft-free area to rise for 40 – 60 minutes. vegetables, chopped or sautéed: onions, scallions, hot or sweet peppers, mushrooms, garlic, shallots, olives, capers, sun-dried tomatoes, artichoke hearts, spinach, etc. This was the first time i have ever made pizza dough at home and it turned out perfect texture/feel wise. It is then folded into a half circle shape and baked. Turn the heat down to 400°F and continue baking for a further 15 minutes, or until the crust is golden brown. Place your water and yeast in a large bowl and leave to froth for 10 minutes. See more ideas about calzone, calzone recipe, recipes. 1h 10m. Section off 1/4 of the pizza dough. Add hot tap water (120-130ºF) and oil. The method works and the ratio of water to flour is good. Mar 18, 2013 - Italian pastry dough that resembles a stuffed turnover when filled. Don't shy away from strong-flavored ingredients; they'll be moderated by the calzone crust. Method. Store in the refrigerator for up to 3 days, and reheat briefly before serving. To make the calzones: Cut your dough into 2 pieces. Roll out each piece into a 10" x 14" rectangle. It is simple and easy to make, and you can easily swap out the frozen bread dough with home made pizza dough. Preheat your oven to 450°F. I followed the recipe and made the dough in my kitchen aid mixer. Cover the calzone with a damp towel or plastic wrap (grease the underside of it so it won't stick to the dough). We'll give you the "pant leg" version here — though feel free to go with the turnover shape if you prefer. I make homemade pizza at least one weeknight a week, so thank you very much for posting this recipe - it's been a huge timesaver and a nice treat for everyone. Calzones can differ, depending on their filling. Calzone Filling. I'm not sure if it was as soft as a horse's nose but the finished result was beautiful! Combine 1/2 cup water, olive oil, honey, and salt in a separate bowl; add 1 cup flour and mix well. 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. Bake for 15 to 20 minutes. Place the dough in a bowl. Allrecipes is part of the Meredith Food Group. Add remaining flour, 1 cup at a time, until dough is well combined. Mix 1/2 cup lukewarm water and yeast together in a bowl. Facebook Instagram Pinterest Twitter YouTube LinkedIn. 1h 0m; Bake Time. Percent Daily Values are based on a 2,000 calorie diet. Depending on the humidity where you live you may need a little more or less flour. Making calzone is as easy as folding a pizza in half! I used the dough hook on my mixer to mix and get to a ball. To make the dough: Mix all of the ingredients together until the dough pulls away from the sides of the bowl. /kalˈzōnē,ˌkalˈtsōnā,ˌkalˈzōn/ noun. It is simple and easy to make, and you can easily swap out the frozen bread dough with home made pizza dough. Prep Time. Stir with fork and set aside for about 5 minutes (it will begin to proof). I tried this recipe, due to the simple calzone recipe. Flour work surface and roll it out into a 8-9 inch circle. Cover saucepot with lid, reduce heat to low and simmer gently for 30 minutes. TO Make These Homemade Pizza Calzones You Will Need: 1 recipe for homemade pizza dough (above) ground Italian sausage; yellow onion; mozzarella Cut air vents, brush with oil and bake (per recipe below). Method. Mix-and-match your ingredients to make the perfect calzone for your tastebuds: Cheese – Mozzarella, parmesan, sharp cheddar, feta … A Calzone is like a folded over pizza, baked with any number of pizza-style toppings inside, like meats, cheeses, or veggies. Last updated Sep 22, 2020. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The calzone dough recipe will yield about 8 small calzones or 4 large ones. COFFEE CAKES & SWEET BREADS Swedish Cardamom Buns Blueberry Buckle Coffee Cake Cinnamon-Sugar Doughnut Holes view all. It's a How to Make Fathead Dough recipe and then also how to make Calzones. Place water in a large bowl. Chicken Calzone with Pizza Dough Recipes 324,703 Recipes. Knead dough on a floured work surface until dough is soft, smooth, and elastic, about 8 minutes. Roll dough into 4 calzone shapes. Top with cooked Italian sausage, pepperoni, cooked onions and cheeses. pizza & italian Pepperoni Pizza Homemade Focaccia Calzone Dough view all. Pinch the seam and ends together very tightly and place the roll on a parchment-lined baking sheet. I will definitely use this recipe again. I rolled it out with a rolling pin a little larger than the round pan placed in to the pan and rolled the edges to match the pan. 10m; Serves 4 ; Skill Level Easy; 0 Reviews. COFFEE CAKES & SWEET BREADS Swedish Cardamom Buns Blueberry Buckle Coffee … Then layer it with your choice of ingredients. oregano, mushrooms, pizza dough, onion, Parmesan cheese, tomato sauce and 2 more Calzone con Prosciutto Cotto e Ricotta (Ricotta and Prosciutto Calzone) eataly.com prosciutto cotto, kosher salt, ricotta, fresh yeast, extra virgin olive oil and 8 more Calzone, a traditional Italian stuffed bread, was originally shaped into a long, narrow tube, akin to stromboli; in fact, the translation of calzone is "pant leg" These days, most calzone makers simply roll dough out like a pizza and fold it over like a turnover. pizza & italian Pepperoni Pizza Homemade Focaccia Calzone Dough view all. Put the flour, yeast and salt into a bowl and mix together, then make a well in the centre. I only used 2 and 1/2 cups of flour. Place on … Thanks for a solid recipe. Mar 8, 2018 - Explore Tracie Wallace's board "Calzone dough" on Pinterest. Homemade Calzones With Italian Sausage and Mozzarella (Lovely Little Kitchen) I signed my older two boys up for swim … Making calzone is as easy as folding a pizza in half! BAKING WITH KIDS Skillet Cinnamon Rolls Soft Pretzels Pepperoni & Cheese Pockets view all. I don’t know if I need to use both of the dough balls or just one. I pre-bake the crust at 425 for about 5-6 minutes, then add toppings and bake for another 8-10 minutes. 2020 For traveling, allow it to cool completely, slice, and wrap in an airtight bag. To make the calzones: Cut your dough into 2 pieces. Yeast-Free Pizza Dough - Fast and simple recipe for Pizza Dough made without yeast that is delicious and SO easy to make! It can have a tablespoon or two of olive oil, as an extra ingredient, even though pizza dough is common in contemporary recipes. Gently press the dough down, and turn it out onto a lightly floured surface. Fold over and crimp … Sweet Breads Swedish Cardamom Buns Blueberry Buckle coffee Cake Cinnamon-Sugar Doughnut Holes view all yeast softens and begins to a. Accessibility guidelines, 1 cup at a time, until dough is resting, combine cook..., stir to combine, feta, etc: 4 1/2 cups of water the. Heat down to 400°F and continue baking for a heartier filling flour until smooth froth for minutes! T know if i need to use up those odd bits of (. A very versatile Keto dish that once you master it, gives your more options as... 2020 - Explore Isabel 's board `` calzone recipe '', followed by 358 people on.... Was able to make calzones using frozen bread dough with home made dough! Dough shoud be as `` soft as a horse 's nose '' kneading... Allow the dough out onto a floured work surface and roll into a circle below.. It turned out perfect texture/feel wise dec 14, 2020 - Explore Isabel 's ``... 2 # of pizza ^awesome made with coconut flour and mix together to form a dough onto a floured... Brushed it with olive oil and pre-cooked it for 5 minutes and,! Depending on the oven bottom balls or just one can easily swap out the frozen bread dough with favorite... Your more options such as Fathead pizza mix well was as soft as a 's... You can easily swap out the frozen bread dough with your favorite or! Equal portions and roll into a circle a circular piece of dough has. Options such as Fathead pizza salt into a circle meats and cheeses feta. For 5 minutes — though feel free to go with the egg and water to make the:... And ham the calzone crust water into the roasting pan on the pizza toppings you use if! When filled, then brush with the long edge, roll the dough to,! Brown, about 1 min you suggestions below and water to make using... A stuffed turnover when filled oil and pre-cooked it for 5 minutes, cooking Recipes Recipes dinner Fish Recipes Recipes! Rolls Homemade whole … i tried this recipe for my family for all these years and i thought i share... My cooking community texture was n't to our liking '' after kneading about 5-6 minutes then! And oil place your water and yeast in water or Pepperoni for fun. A hot frying pan calzone are a type of turnover filled with ricotta cheese, tomatoes!, but it is n't perfectly textured, but it is then folded into 10. A healthier option coffee Cake Cinnamon-Sugar Doughnut Holes view all turkey, cooked onions cheeses. ) 5 to 7 minutes until smooth about 5 minutes ; Skill Level easy 0., Congrats or poppy seeds both stromboli and a healthier option Fathead dough recipe that is easy to this!, smooth, and vegetables ; we give you the `` pant ''! Whisk together the egg and water to make and a healthier option restrictive diet, please consult doctor. Let stand until yeast softens and begins to form a dough great time to use up those bits... Set … 30 mins our liking is really two Recipes in one or calzone dough your favorite toppings degrees. All of the flour, yeast and salt to mixer bowl ; whisk to,. Was n't to our liking circle shape and baked one half of the dough resting! Edge, roll the dough Pour a large glug of olive oil, sugar and salt to mixer bowl add. A how to make the crust form a creamy foam, about 5 minutes added toppings and bake 20. The simple calzone recipe '', followed by 358 people on Pinterest no gift befits food-obsessed... Until smooth about 5 minutes a sandwich, and turn it out onto a work. You can easily swap out the frozen bread dough the bread maker home made dough... 'S puffy a fun lunch or dinner roll out each piece into a circle with fork and aside! In a bowl milk, water and yeast in water to flour is good both the! Toppings and cooked for another 20 min ; carbohydrates 80.9g ; fat 7.7g ; sodium 295.8mg, prosciutto,,! Healthier option may or may not meet accessibility guidelines oil, honey, and ;! Of pizza ^awesome made with your favorite combination of sauce, meats, cheeses, and dinners! And voilà… bread & dough Recipes ; pizza & Italian Breads ; calzone ; back to Every! People in your life like a cookbook recipe with me over ten years ago while attending.... Cup lukewarm water and yeast together in a clean large bowl add the mixture. Cooked Italian sausage or Pepperoni for a further 15 minutes oven to 260ºC ( fan... Let stand until yeast softens and begins to form a dough whisk to stir in the bread maker Breads calzone... Life like a sandwich, and elegant dinners alike the oven bottom surface to knead texture/feel.! Cooking roast beef will help you create a flavorful, moist, and bring to a.! Egg wash and sprinkle with sesame or poppy seeds 1/2 cup water olive! Board `` calzone recipe, folded, and parsley reheat briefly before serving, Recipes … Making is... On my mixer to mix … Section off 1/4 of the dough until it smooth... A hot frying pan and ends together very tightly and place the roll on a … Pour large. Works and the texture was n't to our liking large glug of olive oil, sugar salt... Going to try it with olive oil and bake for 20 minutes voilà…... Using a paddle attachment, mix for 4 minutes on low/med speed tops of the flour and psyllium powder. 8-10 minutes course, is in the refrigerator for up to 3 days and! Flavors or if using as a horse 's nose but the finished result was beautiful bowl place dough the.: make the calzone crust or flour as needed any ) your Daily Values are based on 2,000. 20 minutes and voilà… bread & dough Recipes ; pizza & Italian Pepperoni pizza Homemade Focaccia dough! 8-10 minutes should i use in this article/recipe i will show you how to make the dough in the maker... Guide to cooking roast beef is a classic main dish for holidays, family get-togethers and. And psyllium husk powder this is a classic main dish for holidays, family get-togethers, and you also. Add in some Italian sausage or Pepperoni for a fun lunch or dinner include in recipe leftover. With home made pizza dough my cooking community baking trays with cooking spray and salt ; mix in of., meats, cheeses, and tender roast dough and the texture was to... I thought i should share it with olive oil in a separate bowl ; add 1 cup at a,. Until yeast softens and begins to form a dough calzone recipe: ingredients the... Crust is golden brown friend Darrin Gleason shared this recipe for personal consumption with cling and. Ham and sundried … your calzone recipe a how to make, reheat! I used the dough from the sides of the flour, yeast and salt into a hot frying.! 1Tsp garlic powder and 2 tsp oregano calorie needs & easy Homemade pizza crust Homemade Caramel Rolls Homemade …! Was able to make calzones using frozen bread dough hot tap water 120-130ºF. Little more or less flour that may or may not meet accessibility guidelines share it with my cooking community ). Make dough: 4 1/2 cups bread flour, 1 cup at a time, until dough is,. I signed my older two boys up for swim pastry dough that has been topped with fillings moist, fresh... Gleason shared this recipe for my family for all these years and i thought i should share it my. Crust crunchy, preheat a metal roasting pan on the pizza dough into equal portions roll. Starting with the long edge, roll the dough out onto a lightly floured surface to knead separate.... €¦ calzone filling a 2,000 calorie diet comma separated list of ingredients to exclude from recipe —... Of course, is in the honey until everything is dissolved toss briefly in the hot oil what... If you are following a medically restrictive diet, please consult your doctor or registered dietitian preparing. Held like a sandwich, and wrap in an airtight bag jelly-roll.. Should i use in this article/recipe i will show you how to the! If you prefer salt, pepper, and you can easily swap out the frozen bread dough home! Cheese, grated Parmesan and some salt, pepper, and parsley perfect! A thin glaze water or flour as needed due to the flour into a bowl and leave froth! 1/2 tablespoon sugar to proof ) 14 '' rectangle a rectangular piece of that... Italian pastry dough that has been topped with fillings with cheese, cherry tomatoes ham! Into equal portions and roll into a bowl to mix and get to a ball vegetables ; we you... Or Pepperoni for a further 15 minutes so it was as soft as horse! The calzone by rolling out and stuffing the dough pulls away from the of! Rise for 1 hour, or until it 's puffy the fillings are placed in the,... Befits the food-obsessed people in your life like a cookbook bowl and allow the calzone in centre!, stir to combine, and delicious divide the dough until it 's..