Combine flour, brown sugar, and walnuts in a separate bowl. Its good that it was soft..you need to wait till it cools down completely before you slice. Hello Deepa, Hope you like our recipe after you try them.. 1 cup of flour – 125 grams . How many dates did you save to blend with the milk? Things You Can Do Now to Prep Your Organic Garden for Spring, 5 Vegan Foods That Are Amazing for Your Skin. Yes the recipe can be doubled . The dates provide lots of moisture, which makes this a convenient make-ahead dessert—the cake will not dry out if you make it a day or two before the holiday begins. I like that its still a healthier recipe too. In a large … I am definitely going to try it now then. Walnut and Date Cake or Loaf, a traditional British sweet bread that goes wonderfully well with a nice cup of tea. Hello Sharmila, Glad you liked the cake and want to try it.. we have not tired it with multigrain aatta in our kitchen.. Please explain the step 5. :). Please suggest.. thank you!! Any step where I Might have gone wrong ? yum! Found an amazing recipe and v keen to try it out The nutty flavor of dates with walnut is just amazing!! 2.yes you can use 3 egg skip baking powder and oil.. I will definitely be giving this a try :). (Remove the seeds if not using seedless). 3. This cake is Egg Less, Butter-less and sugar less and made from whole wheat flour and is moist and yummy. Recipe link :https://thebellyrulesthemind.net2015/12/date-walnut-loaf-cakeno-eggno-butter-no-refined-sugar/ […]. Beat the egg whites and salt in a large bowl with a mixer on medium-high speed until foamy. I don't remember where I got this recipe from initially, but these days, I make it a lot. This looks great. I feel it would be a healthy dish for him. I have some guests coming over the weekend and I want to make a larger loaf size. A few weeks ago, when I received a batch of Organic date from Dubai when my mom visited me this year I found myself wondering what to do with them. Keep trying our recipes . don’t forget to come back and leave your feedback and star rating. Will definitely update the recipe and mention about it. I voted. The flavour is lovely and evolves a little the next day or so-thank you! Prerna you can make it in micro, the simple one we use for heating foods in 5+2 mins. Thanks a lot! https://hebbarskitchen.com/date-cake-recipe-date-walnut-cake Especially with a nice, hot cup of coffee in the morning. Delicious and super easy. pour in the dates and milk mixture. Hi Soniya , Can we use only egg whites because I need to avoid yolk.Do I need to replace oil if I use egg whites ? Print Pin Rate. Well, there's a recommendation for you, if EVEN SnakeWitch can do it, and it works, LOL! Add coconut, dates, sea salt and baking soda, and process until the dates are fully broken up. Tried it. 1. add egg ,if so what qty This gluten-wheat-diary-egg and sugar-free cake is a real tea-time treat. So thanks a lot for this recipe, I can see I will probably be baking it a lot, like you do! Check out the recipe below and […], […] Read More Infos here: thebellyrulesthemind.net/2015/12/date-walnut-loaf-cakeno-eggno-butter-no-refined-sugar/ […], […] Enjoy This No- Egg,No-Butter and No-Refined Sugar Date & Walnut loaf cake. While we don't really have fall where… Hi Minal, glad you liked the cake recipe..it’s difficult to get the cake like texture due to less gluten In the flour. Nutrition Facts 1 piece: 315 calories, 20g fat (7g saturated fat), 98mg cholesterol, 353mg … This cake is super delicious, soft and moist cake that is a perfect tea time snack and is worth a try. While baking we should always use whats mentioned to get a great result in the end. This cake is super moist made with dates and walnuts, pistachios, cashews in every bite. Okay, reading this I must either be the worlds worst cook or there is a difference in countries ingredients stuffing me up. https://www.theflamingvegan.com/view-post/Date-and-Walnut-Cake-sugar-free It is a no fail cake & I have lost the number of times i have baked it for my family. I baked this fake for my dad since he is diabetic!! Hi guys.. http://www.simplyrecipes.com/the_difference_between_baking_soda_and_baking_powder/. Do try making it again keeping these thing in mind . Deepthi. It just seems so easy... Maybe I'm speaking too fast!!! thanks […], […] like our Vegan date and walnut loaf cake & Mini Baked Churros Donuts, these Vegan Cornbread Muffin ( No-refined sugar) are insanely good […], […] I made this Mexican fiesta rice and served it with his favorite toppings followed by a delicious Date and Wanut cake made at home coz the stores were closed. 2. I am going to try it soon. If not, do you have an idea of what quantities must be used for double the loaf size? Try leaving it to cool in the tin. I’m pinning and sharing. Hi Ruchi, glad to hear that this amazing date and walnut cake interests you:) yes you can use any flavorless oil like sunflower oil or refined oil.. Hope you continue making & sharing such wonderful recipes ☺️. I find it easiest to process if I break the dates into quarters (if using large medjools) as I … Crust is chewy, cuts beautifully, and so moist. Hello ,I would suggest not to use banana in this recipe.. Coz you already have dates for moisture and sweetness. I got a huge loaf pan but now confused with the quantity. Summer Salad Toppers: Add a lil extra to your salad! I used gluten-wheat free self-raising flour but you can also use normal self-raising flour. Cream the butter and sugar in a bowl, beat in the egg and then the date mixture, with the water. Any ways to make it a bit spongy ? Thanks .. hope you give this recipe a try :D. This looks so yummy! Really lovely, simple and delicious. I call it healthy as it is made of whole wheat flour and without sugar… I want to make for my toddler as we are travelling for 2 to 3 days. A great addition to your afternoon tea party, this cake is sheer pleasure. So healthy and easy to make. Also Can I add 3 eggs and omit baking powder, oil and milk? Bring to the boil and then let boil a couple of minutes, 3. Date & Walnut Loaf Cake(No-Egg,No-Butter & No Refined Sugar) I have Replaced all purpose flour with Gluten free or whole wheat for a healthier version. Someone asked if we can use multi grain flour. Hi, thanks for the recipe, I also love the idea of date cake, but when I made it in a loaf pan I also saw that it didnt rise, it only rose about half way, but it was cooked all the way through. What is the size of the loaf pan I should use? D share your feedback when you make it. Hi Prerna,preheat your oven at 180 degrees C/350 degrees F. if using a regular oven, heat both the top and bottom elements. Add the cooled date mixture, then sift in the flour, baking powder, mixed spice and salt. Bake at 375/190/gas 5 for about 45 minutes. Hi, what is the difference between baking soda and baking powder? Tried it out for Diwali and it tastes awesome :) Happy Diwali to you Soniya. Remove from the cooker, stir in the remaining ingredients and mix thoroughly, 4. Hope its helpful. My hubby will love this tasty loaf with his morning tea. I suppose that’s not mentioned.. Hello mystical, glad you liked it… I have updated the recipe that was a error on my end :) do let us know if you have more questions ! Instead of sugar, I used jaggery in it (aka Gur) which is the healthy sugar substitute. I tried it at home and while it tasted really well the cake was still wet inside while the outer layer for quite crisp. Can u please tell how much does 1 cup measure for you. Date & Walnut cake will be a hit at the holiday table this year. But we have not tried it in our kitchen. Thanks, Will definately try. Date and Walnut Cake Sugar free. hi , 1 cup is equal to 200 ml.hope this helps, Hi. ?I don’t have beater…can I use whisk?? Mix … do share you feed back when you bake it :). It is a delicious wholesome treat and thus goes well with an evening tea too. For a microwave convection oven, just preheat the oven. your date n walnut cake is awesome. Hi Sonia, I have some frozen bananas, Can i use them in this cake? Hope this helps :), I have made this cake so many times now! 2. Frankly just try this cake once without eggs( as mentioned in the recipe). Around 1 hour :) then only you will get clean cut slices. Your loaf looks so delicious and moist. Dates and walnuts. But I would say it should work.Do share you experience if you end you making it :). Soak it for at least 3 hours or … My only query is, in eggless, I felt the cake to be too oily. You'll keep going back for more! I’ve made it & turned out really good but it’s very very moist. It was absolutely amazing!!!!!!!!! Hi Shivani, Thanks for trying this amazing cake:) Cool. !Yes you can bake it in cooker .. check our Pressure cooker cake recipe and you can follow the steps.. Just the cook time will increase :), Hi I tried baking the cake with full enthu. As I’ve baked it thrice but I generally add milk more as it becomes thick ..but is it ok to add more milk? If yes , then what settings ? Blend it into a paste along with the milk in which it is soaked in. It’s a thick batter just add few tbsp at a time to get the right consistency! The difference between the 2 you can read in this link i am providing. You can use APF if you like and the trxture will be more like sponge cake, I made this today ..it was yummy..was finished even before it got cooled ....tx a ton fr this easy nd healthy recipe…pl teach banana bread nd carrot cake also like this ..Tia. Followed the recipe toT. Help spread the word. I”m new to baking. Happy Cooking !! Sift together flour and … Thank you. Or can we replace the oil with some no n fat ingredient? In a large bowl, combine dates, walnuts, sugar, baking powder and flour. Place the sugar and eggs in a large bowl and beat well to combine. Thanks for posting a gluten free cake. Can we use the same mixture for making muffins? It never fails and is delicious. Hello Sweety, Glad you liked this cake recipe and want to try it . Hi ! keeping it soaked for few hours on the counter wont spoil it, since its milk. Course: Dessert. Came out like fudge. I may just learn how to do this the right way! 2. Ingredients: Whole Wheat Flour – 1 cup Dates – 16 Milk (cold or room temperature) – ¾ cup Grated Jaggery – 3/4 cup Refined Oil – 1/4 cup Baking Soda or Eno – 1 tsp Chopped Walnuts – ¼ cup. My new post is Why Are Monocultures Bad? Can someone suggest something I am not a bad cook usually but this recipe whilst tasting great is giving me issues. It makes a lovely dessert year-round, but its warming qualities are especially welcome in the winter months during a festive celebration. Its so easy to make :) Do share you experience with us when you make it. My husband’s B’day mid of next month. Chop the dates and soak in milk overnight. In a small bowl, whisk the milk, vanilla extract and egg/flax egg. Super recipe. Remove out 1 tbsp of the sieved flour to coat the walnuts so that they do not sink while baking. Go nuts this holiday season with Dates & Walnut loaf Cake. We love it too… Glad you liked it !! Hi Anvita and sonia I made the cake. Xoxo. Up first, as it’s his favourite, is this Coffee & Walnut Cake recipe. Try them out! Finally, add the walnuts and mix everything well. Add baking soda and baking powder together. Preheat oven to 180 degrees C. Grease and flour one 23cm ring tin. Beat in … (If you don't have time to chop and soak the dates. Glad you liked it , The mad Scientist’s kitchen !! Congrats !! We love making healthy recipes using dates. Preheat oven to 325º F. Add 1 cup oatmeal to a food processor bowl, and process until a flour forms. You can substitute the oil with apple sauce, Did you make recipe? Awaiting reply, Hello Kaajal, Glad you liked it and what to give it a try.1:Yes you can use Eggs, 3 eggs.2:We have not baked any cake in a pressure cooker so cannot answer that question :) 3: yes you can use almonds , cashews, pecans. Sure dont forget to tag us when you do try it. H Shweta, Glad you liked it and want to try it.Yes its perfectly sweet,make sure that the dated are fresh and juicy. Thanks for the recipe, I had tried a similar one in the past and it came out really well. I tried the recipe today. You can certainly reduce the amount of oil however replacing oil with another ingredient, I am not sure of how the taste would turn out to be. LOL, you mean even you could make it without fouling it up Annie?! ?n very healthy too….just a query thecake was very soft couldn’t cut slices neatly.. Hi Shweta, Yes you can use gluten free flour. May 2020. I am impressed it tastes so good with no added sugar, and no dairy, no eggs, and wholemeal flour - a "healthy" cake, if ever there was one! Melt it before measuring. Super texture. And don’t overbake it - I found 40 mins enough in my slightly fast oven. Just what my taste buds wanted. If you want reduce the oil in half and increase the milk and few dates. But it doesn’t take 35-40 minutes. I’m going to try to make this for him. Garima, I can’t wait to make this for my family. Having played around with and looked into the various different sugar alternatives on the market, I found a mixture of Natvia (a natural Stavia product) and Canderel Sugarly (an artificial sweetener) works well. Lots of health-giving ingredients. What is the approx gram and ml equivalent for 1 cup ? Thank you >>> Yes you can use butter or ghee. Egg-Less, Sugar-Less, Butter-Less Dates & Walnut Cake. Mmmmm. Hi Rupa, I use a chopper /mixer you can use blender too.. just keep some roughly chopped dates and walnuts to add it to the batter. I would suggest don’t use ghee . Just baked it…yum yum ??? Patent Pending. I would suggest to get baking powder and then make it Add oil in the date and milk mixture and mix well. The walnuts add some nice texture and crunch. Can a Vegan Diet Reduce the Risk of Childhood Obesity? Preheat the oven at 220°C. Do check out our other recipes that have dates in them. You are welcome Tejaswi, glad you like the recipe. I am an okay cook generally, but I could never be a masterchef! We would be THRILLED if you would take a pic and tag us on Instagram @dbellyrulesdmind or Facebook @thebellyrulesthemind or Pinterest @Bellyrulesdmind. Date & Walnut Loaf Cake(No-Egg,No-Butter & No Refined Sugar), « Turmeric Ginger Elixir – Homemade Remedy for Cold & Cough, http://www.simplyrecipes.com/the_difference_between_baking_soda_and_baking_powder/, https://thebellyrulesthemind.net2015/12/date-walnut-loaf-cakeno-eggno-butter-no-refined-sugar/, 1 ½ cup milk/for vegan version add any dairy free milk, 1 cup whole wheat flour/for gluten -free version use gluten free APF. Hello Richa, Sounds like a no-fail recipe. Hi Sonia great recipie. Instructions Preheat the oven to 350. Hi I want to surely try this..can I use multgrain atta which I use for roti?? I also added 2 pinch cinnamon powder and 1 tsp flaxseed powder. PL reply as soon as possible. I get so happy when I find vegan recipes. Can I use that? It can be served hot with custard or cream (vegan of course!) After dinner, he declared “Mexican fiesta rice and the […], […] from the 10 minute Healthy Fudge Cake ,I have made No Cook Date & Nut Snack Balls, Modaks, Loaf Cake and trust me we still don’t get bored of these ingredients. Thank you for this healthy and amazing recipe!! Hi. So can we use 3 eggs and skip oil,baking soda and baking powder? Hi Namrata, yes you can definitely us apple sauce (1/2 cup ) do share your experience with us :) after you bake it. Enjoy This No- Egg, No-Butter and No-Refined Sugar Date & Walnut loaf cake. Wondering if it will help here. Hi, I am new to baking and want to try this receipe. yo have to keep few things in mind while baking.1 : Measurement 2 : check if your baking soda or powder is fresh (ACTIVE) 3 : the temperature of your oven. Any tips? Whole Wheat Date Jaggery Walnut Cake – No Sugar Treat Christmas Special. Soak the dates in warm milk for few hours . Even if it turns out a complete disaster, you can still blog about it! :-). Turn the mixture into a greased loaf tin, 5. If yes, will the quantity of butter remain same as oil? Keyword: Cake, Date Cake, Egg Less Cake, Sugar Less Cake, Whole Wheat Cake. Both with egg and eggless. It actually turned out fine, so no 'bad way' posts coming around soon! In a saucepan combine raisins with water and cook until the water is absorbed, cool. Pour into the dry mixture. © 2020 The Flaming Vegan, LLC. Add the melted nut … Followed recipe exactly cooked 40 minutes toothpick came out clean, but it is not cake like at all. When I saw in the middle the batter had risen but morning it was totally flat….where did I go wrong. I had to bake it closer to 45 mins until the center came out clean on a toothpick. Now all I do is microwave both milk and the dates in a glass bowl for 3 mins and leave it for few minutes before grinding it. Thank you so much for your valuable feedback ! I added in a pinch of cinnamon and used gluten free flour too. What's better than cozying up with a warm cup of coffee and a slice or two of buttery, sweet Date & Walnut Cake on a chilly fall afternoon? . 3 to 4 days out in a air tight container ansd 10 days in fridge. PL mention the measure of cup u have used to measure flour as is it 200 ml cup or more? Thanks!! Don’t need mixer. Put the dates, margarine, water and raisins in a large saucepan. I tried this yesterday and it was awesome! Can I use butter or ghee instead of the oil? Do taste you dates and make sure they are sweet and juicy and not dry. Stir in egg yolks. Add the oil in the date and milk mixer. Hi Pavithra, I have used the standard loaf pan.. it’s 9*5 .Hope this helps! As it requires milk so for how many days it would be fresh? Method : Soak dates in 3/4 cup of warm milk. 225g wholemeal flour (or you can use plain white). Also you could use a paper loaf tin liner. Lovely share , This looks delicious, easy to make and healthy! 3. Wat a amazing recepies of ur…….thnx a lot to share ur recep wid us……. Looking forward to your next recipe. It was just flat like a thick loaf of bread. Hi Sonia .. thanks for the lovely recipe .. What more could you ask for? (A "what not to do" guide!). It has no sugar in it but is lovely and sweet and almost healthy! Deepti, Hi Deepti, glad this recipe interests you. But it still hates me falling apart on tipping out of the loaf pan... Eggless Dates & Walnut Cake Recipe – Christmas Special Recipes with step wise pictures. Thanks! In a medium sized mixing bowl, add the flour, cream of tartar, bicarb and ground cinnamon. Kindly pardon the silly question. Same measurement as the oil. Just stumbled on ur blog and want to try some recipes. In few months I’ll have to bake this in India and we don’t have electric oven there. I have made this many times and it’s always delicious! Thank you for the recipe. You're awesome for doing it! And will there be any change in baking powder n soda?? 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