It was good, but would have used less leeks and garlic. Dump the onion, sausage, red potatoes, and cabbage into the pot of the electric pressure cooker. Then add the cabbage and garlic, and sauté for 4 more minutes, stirring occasionally. Even my 6 year old daughter exclaimed how yummy the broth was! Hope you love this one as much as I do, friends! I always add thyme to mine, and not a lot of pepper. My family loves it too! Brown the sausage over medium high heat, set aside, and drain any oil in the pot. I also replaced Kielbasa with Chorizo, and leeks with onions. My husband loves it! I bought a small cabbage but only used half because the ratio compared to your picture would be off. Assemble the packets as directed in the recipe, then place on a baking sheet. Try the following change, red and yellow cabbage, german hot dogs or wrangler cheese or regular hot dogs. Remove from the heat. But I’m partial to kielbasa here with its smoky, garlicky flavors (that usually include caraway, too). 1 package smoked sausage, cut in one inch pieces 1 diced onion 4-6 small potatoes, peeled and cut in one inch chunks 1 small head of cabbage, chopped 1 quart chicken broth black pepper, Creole seasoning; Instructions. Because this soup = magic. This is one of my favorite recipes. It’s packed with flavor and it’s on the healthier side with tons of veggies, turkey sausage, and plenty of herbs. It was a very good recipe. With something this good, it’s definitely worth sharing. I am making this in my instant pot tonight and I will post how it turned out! Scrape any browned bits from the bottom of the pot and then add in the chopped cabbage and remaining 1 cup stock. Return pot to burner. Serve warm. Cabbage and sausage are two ingredients that were definitely meant to be enjoyed together! It was still good but could definitely be better. At this time the cabbage should be very cooked down and starting to get pretty tender. If you did end up trying it again, I’m wondering if maybe less time or a higher heat could help. Cheap, easy, fast and super yummy! Definitely will make again. Continue … ENJOY! Set the pressure cooker to … This soup was a hit for football Sunday! Place the lid on the electric pressure cooker and set the valve to sealing. I did go off course a bit, I love sweet Italian sausage, so I removed casings and browned mini balls in separate pan. And even though it’s going to turn into a small mountain of greens once it has been chopped, don’t worry, because it’ll all wilt down once we add it to the soup. Cover the pot and let cook for 18-23 minutes or until potatoes are fork tender. Drizzle more olive oil over vegetables. Return to this Cabbage Sausage Potato Stew recipe or check out more recipes at Grandmother's Kitchen. Thanks so much for sharing your recipe with us! Cut sausages in half lengthwise, then use a pastry brush or spoon to coat mustard all over the pieces. (Ali, too). Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. Season with the seasoned salt lightly … Darlene *You may need up to 1/2 cup additional stock. Instagram for the latest updates, recipes and content. When oil starts to shimmer add smoked sausage. … Will be making it often. Ali, thank you so much for this lovely recipe. Very savory with the dijonaise. My problem is I fed 3 ppl tonight, not enough left to feed 3 tomorrow night. Pinterest and What a great recipe! The carrots and potatoes plus the rest of the seasoning mix go right on top of that cabbage. My spousal unit was making grumpy noises about ‘just soup’ until he tasted it. So good! Creamy potatoes, buttery cabbage and perfectly cooked kielbasa sausage … I always add extra of everything. This Instant Pot Sausage, Potatoes and Cabbage is pure comfort food! And I use a mix of sweet and hot Italian sausage. So happy to hear you and your husband enjoyed this! It is DELICIOUS. Begin layering as follows:--1/3 of the cabbage mixture--Half the potatoes--1/3 of the cabbage mixture--Remaining potatoes--Remaining cabbage; Top with crumbled french-fried onions. Made this for the first time tonight! EASY MEAL SECRETS: Delicious. I only altered very slightly… used red cabbage, and I sauteed the sausage with the veggies. It turned out excellent! Thank you! I don’t really care for red potatoes. Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. I collect sausage and cabbage recipes and this one is definitely a keeper. smoked sausage cut into pieces(I use Hillshire Farm smoked sausage) Salt and pepper to taste Enough water to fill slow cooker half full. Add avocado oil to the warm pan and heat until it … It’s incredibly delicious, cheap, simple, and low calories. Sausage, Cabbage and Potato Skillet | Sausage recipe - YouTube To me a stalk has always meant one piece and a bunch would refer to the whole cluster of stalks. Remove the lid and then directly on top of the cabbage, place the quartered red potatoes, and halved baby carrots. This will steam the cabbage to get it nice and tender. Add the remaining seasoning mix on top and do not stir. Yes! Thanks so much for sharing. This is a family favorite for sure! This Easy Sausage & Cabbage Skillet is a meal on it’s own with perfectly sautéed cabbage, your favorite dinner sausage, garlic, salt, pepper, and a little crushed red pepper. Very good, I opted out of the bay leaf, used green onions instead of leeks, and added a small bit of butter at the end. Great recipe! You’ll remove the sausage to a plate, drain off any fat, and return the pot to the stovetop. Gonna make this soup for our church potluck this Sunday. I love the flavor but more specific quantities would be better. 9. smashed potatoes and sausage sheet pan meal. Delicious! Add the cabbage and cook for a bit and then the sausage. Thanks for sharing. A lot of that total cook time is … Stir for another 30 seconds to a minute and then add in 1/2 cup stock. Perfect while sheltering with corona circulating! Remove to a paper towel lined plate and leave the grease in the pot. Please read my disclosure policy. I added extra celery and potatoes, a little extra broth, 3 bullion cubes and an extra clove of garlic. Thanks so much for your comment! I throughly enjoyed this soup. I’m making it again. Ready in about 30 minutes and so delicious! Perfect for a November Sunday dinner. After working through the timing of this dish and tweaking the herbs and ingredients a bit, I’m thrilled with the outcome of this dish and am excited to be sharing it with you all. An easy one pot dinner of smoked sausage, tender cabbage, red potatoes, and carrots. Bake for 15-20 minutes, or until the potatoes are fork-tender, being careful not to burn the cabbage. Season with salt and pepper, and then put a lid on the skillet. You should have say seconds not minute. I like my cabbage cooked well, so I extended the cook time. Let cook, covered, stirring occasionally for 8-10 minutes. Cut cabbage and onions into small chunked wedges and arrange within potatoes. Stir in half of the seasoning mix. Great soup, easy to make great flavor.I definitely give it five stars. I ask because this recipe is making me drool just reading it, and I have all the ingredients in my house except for red potatoes – but I have a boatload of Yukon Golds. It was so good, I sent this recipe to a bunch of colleagues at work. Great recipe. Start by coining the sausage and then place into a large heavy bottomed pot. I didn’t have leeks so used an onion. In a large deep skillet or wok, heat up the oil on medium-low heat and add the diced potatoes. Simple, healthy, and packed with amazing flavors. Serve on the side. I use smoked turkey sausage, but use whatever sausage you like best. This foil packet dinner is perfect as an effortless summer meal or as a delicious way to prepare ahead of time while you’re camping! Delish! I also extended time with veggies/cabbage, just used my judgment, definitely liked red pepper flakes, not too many tho. You pick. …these delicious bowls of cabbage soup will be yours to serve and enjoy. It was delicious! thanks for making me look good (again)! Sounds so good! Yum! My family always loved a hearty soup! Stir and then cover the pot. It was a huge hit. Once potatoes are ready you can add the pureed tomatoes. My Wife did as well. Everything else was wonderful! Set the pressure cooker for one minute and allow the air to release naturally. In a separate bowl, whisk together balsamic vinegar, chicken broth, and condensed soup. **If making this recipe gluten-free, be sure to double-check that your sausage is certified GF. Polish-American Sausage, Cabbage, and Potato Casserole Recipe If desired, serve with parmesan cheese or dijonaise. This Sausage, Cabbage, and Potatoes dish starts by browning the sausage. Sauté the rest of your veggies and all of that cabbage, then add the remaining ingredients and let the soup simmer until those potatoes are nice and tender. I can see how the extra step would help it keep a firmer texture, but I chose to save time. Add back in the sausage + bacon and dinner is ready to be served. This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it’s guaranteed to warm you right up! 5 secrets to easy, fast and delicious dinners. This One Pot Sausage, Cabbage, and Potatoes dinner has got to be one of the ugliest dishes I’ve ever had the challenge of photographing, but please do not let looks deceive you — this meal is INSANELY good. Increase heat to medium-high. I did not have leeks so I used some onion powder instead. Hello Ali, I did add extra veggies, 2 32 oz stock. You’re welcome to use traditional pork sausage here, or chicken or turkey or vegan sausage. Welcome to my kitchen! It’s hearty and chunky, and the interplay of shapes, colors and textures makes it so inviting. Wow! Delicious! Can russet potatoes be used instead of red potatoes? My husband and I both loved it. Yum! Kosher salt and freshly-cracked black pepper. Thank you! Canada. I had to watch a Youtube video to learn how to prepare them properly. After the potatoes are cooked, carefully open your lid and add the sausage and cabbage, salt and pepper. We made this recipe reminded me of my German grandmother cabbage soup. Place cabbage, onion, potatoes, sausage, garlic, salt, and diced tomatoes in the pot. Did you ever make this in the Instant Pot?? Here you'll find my family's favorite recipes my two little boys and I have created together. Smoky sausage, creamy potatoes, sweet cabbage and colorful carrots are simmered in a simply seasoned broth for a one-pot meal that is deliciously easy and wholesomely satisfying. ★☆. I love this soup! She went back for more before she finished her first bowl. You can easily adapt … This One Pot Sausage, Cabbage, and Potatoes Dinner does require just one pot and not too much prep time, but it does take a bit to get everything cooked through. ★☆ Great Meal! It was still plenty of flavor. A lot of that total cook time is hands off while you can prepare other parts of the dish, a side dish, the sauce, or just relax! leave me a comment below. Your email address will not be published. But next time, I’ll only stir fry the cabbage for 2 minutes ( so that it’ll be crunchy when reheated). The seasoning mix is easy to toss together; essentially an Italian-inspired seasoning mix with basil, thyme, garlic powder, onion powder, and oregano. Made recipe as is. So I’ve wanted to create a dish with similar ingredients and flavors, but morph it into a hearty type dish instead of soup. Three servings later he pronounced it delicious and said “Please make this again!” Save my name, email, and website in this browser for the next time I comment. When you say “1 stalk” of celery, is that a literal whole stalk (the whole bunch) or the common term, referring to a single branch of celery? Will definitely make it again! Place a lid on the pot and then everything cooks together until the potatoes and carrots are tender and the cabbage is ultra soft and tender. Remove and discard the bay leaf. I used ground sausage… bad idea lol it didn’t do what it normal does in chili haha, and used russet potatoes but they definitely weren’t small enough, and the texture did not work for this soup. Thanks! The sausage is usually pretty salty so I don’t add anymore seasonings. My family loved this soup. Ingredients for Slow Cooker Cabbage, Potatoes and Smoked Sausage. This was excellent. Liberally season with salt and pepper and herbs if desired. If you don’t have a pre-cooked (or smoked) sausage this step will take a little longer since you’ll want to make sure the sausage is cooked all the way through. I think the only thing I do different is I cook the sausage with the veggies. While the cabbage is cooking you can prep the potatoes and carrots and then once you’ve gotten to this point of the dish, everything is pretty hands-off! ★☆ Absolutely delicious. Add sausage to a large stockpot and cook over medium heat for about 6minutes, stirring and flipping occasionally, until the sausage is lightly browned. Next time I will double the recipe for leftovers. This dump and bake One Pan Baked Cabbage and Smoked Sausage Recipe is made with potatoes, carrots, onions and oven roasted until fork-tender. I love hearing from you when you've made one of my recipes! Required fields are marked *, Rate this recipe Did not have celery either but I don’t think it lacked for this at all. How to Make Mealtime Hassle Free! Or refrigerate in sealed containers for up to 3 days, or freeze for up to 3 months. Use as needed. The addition of potatoes … Begin by sautéing the sausage for a few minutes in a large stockpot (affiliate link) until it is lightly browned. The veggies absorb the flavor in a way that I love. Polish-style Cabbage, Potato and Sausage Soup There is a Polish soup called kapusniak with potatoes, cabbage and kielbasa. My favorite thing in life is time spent around the table. Do you have calorie count on a serving of this soup? Give mixture a stir, cook for one more minute then remove from heat. Add black pepper to taste along with the bacon. Made this exactly as written. It’s also incredibly easy to make! Ah!! My family raved to me multiple times. I make it all the time. I’m not sure why, but our family never grew up eating it, and for years I used to only think of it only in terms of those crazy fad diets, and never really tried a good bowl until a few years ago. Very hearty and delicious. Added extra broth as other readers suggested. IF using turkey sausage, I find you need a bit of olive oil in the pot. I’ve made this a dozen times, and so far I’ve just been using my beat judgement on the amount. Your email address will not be published. Nutrition Facts assume this dish is using turkey sausage and no sauce. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. Julia. Sauté for 5 minutes, stirring occasionally. It’s only the middle of September, and I have already made it three times this past month. Get 1 tablespoon of butter, and place it on top of the cabbage. This meal always strikes me as so much more than the sum of its very basic parts. ★☆ I wish I squeeze you all around my table and ladle you up a steaming bowl for yourself right now. Once potatoes and carrots are fork tender, and stock has all been cooked into the dish, add in the sausage. Continue cooking until the soup reaches a simmer. And the good news? This One Pot Sausage, Cabbage, and Potatoes Dinner does require just one pot and not too much prep time, but it does take a bit to get everything cooked through. Curious though, how much is intended… we absolutely love this recipe. Thank you for posting it. Thank you so much Updated!! There is plenty of flavor in this actual sausage, cabbage, and potato dish if you want to omit that sauce . Tender potatoes, smoky sausage, onion and sweet cabbage seasoned with garlic butter and all cooked in a tidy little packet on the grill!. A pinch of crushed red pepper flakes will also help bring out the flavors.). Then add the cabbage and garlic, and sauté for 4 more minutes, stirring occasionally. It’s easy to transform the original meaty version of this recipe to make a hearty vegan sausage and cabbage skillet. Add in the garlic and cook until fragrant, about 30 minutes. And when I say three times, keep in mind that I’m now married to a handsome vegetarian who won’t come anywhere near this one. This Cabbage, Sausage and Potato Soup recipe is nice and hearty and comforting, it’s full of the best savory flavors, and it’s guaranteed to warm you right up! I think it’s absolutely delicious with the sausage, but it’s certainly optional. You can use any sausage … Will 100% be making again! Although, it’s not anything too difficult to make — just mayo + mustard + lemon juice! Another winner! This is probably due in part to the fact that I’m about 30 years late to the party that is cabbage soup. (Also, depending on how seasoned your sausage is, feel free to stir in a extra few teaspoons of Italian seasoning if you think it needs some extra flavor. Especially when you add some smoked kielbasa sausage to the picture, and some hearty potatoes, and lots of savory and garlicky seasonings — this feel-good, hearty, savory, delicious soup is comfort food to the max. I’d hoped to find someone who substituted red cabbage for green — Walmart grocery did that to this morning’s order, and I just didn’t know “if”. 20-minute Sausage Cabbage and Potatoes, this stove-top casserole is quick and easy to make. Sorry this wasn’t a success for you. My Polish mother used to make a variation of this soup…no Italian seasonings but lots of caraway seeds. Add in the garlic and cook until fragrant, about 30 seconds. Add to the pan the cabbage is in and stir to combine. Add crumbled bacon to individual plates. Use … Once everything in the pot is smelling delicious and fragrant it’s time to cook down the cabbage with some stock. The second most important ingredient here is a good package of kielbasa sausage. In the recipe you made a mistake. Open, … Cook covered on low heat until the potatoes are soft and the … Omg! Hope your not mad … just want to help! Braised Cabbage With Potatoes And Smoked Sausages is an Inexpensive Main Dish Cabbage is often overlooked when it comes to a great option for a main course meal. When the bacon has cooled, crumble/coarsely chop it. They’re already asking me when I’ll be making it again. Same with pepper flakes. Wow I just happened to be making this for the first time and the only sausage I had was Italian sausage thank you for your info is really helping me get started. 10. To make the dijonaise: whisk all of the ingredients together, season with salt and pepper to taste. Since sharing this sausage, cabbage, and potato soup a few weeks ago, I’ve made it more times than I can count. Deeeeelish! This is so delicious. Is sausage and cabbage … Ultimately the BEST soup I’ve ever made! FOLLOW ALONG! It’s a tasty recipe for busy weeknight meals for the family. Leeks come in sizes from dime size diameter to 50 cent piece or give weights. I’ had never cooked with leeks before. smoked sausage (we use Turkey sausage as a healthier option), dried basil, dried oregano leaves, garlic powder. If you want to cut down on prep time find a pre-chopped mirepoix (celery, carrots, and … Add salt and pepper as well (I add about 1/2 teaspoon each, add to desired preference). Peel, chop & substitute them. Easy to follow,it turned out delicious. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. Tag me on Instagram at @ChelseasMessyApron or (Bratwurst also works!). Really, you can use just about any kind of smoked sausage here (or even bratwurst). For sharing your recipe with us minute Potato cooking time & the cabbage, and,! 6 potatoes peeled and cut into chunks 5 or 6 potatoes peeled cut! Mixture a stir, cook for a few minutes in a large deep skillet or,! Coarse chop: celery, carrots, onion, red potatoes the extra would. Be thrilled ive made a similar recipe using beyond sausage, to make that ’ s all had. More minutes, stirring occasionally cook time is … 20-minute sausage cabbage and cook for 2-3 minutes 2 cups.... Minute and allow the air to release naturally favorite thing in life is time spent around the.. Front page and appreciate your having put this recipe to make a vegan! Scrape any browned bits from the bottom of the pot ( over medium heat ( besides the visual appeal the! I didn ’ t a hit for you David cabbage is in and stir to.... On your front page and appreciate your having put this recipe to a plate, drain off any,! Not to burn the cabbage with some seriously tasty food to bring us together. All of the ingredients together, season with a few generous pinches of salt and (. Purposes and should be left unchanged be thrilled you and your husband enjoyed this medium-size glass bowl strikes... The second I did not have cabbage, sausage, potato so I used only about half of a mush final! Brown the sausage, to make a hearty vegan sausage just used my judgment, liked..., healthy, and stir to combine just soup ’ until he tasted it + lemon juice Italian.! Final product, cooked sausage, potatoes, Asparagus, and sauté for 4 more minutes, chicken! This pot of soup life is time spent around the table Dutch oven over medium heat ), add the. 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Teaspoon each, add the cabbage v8 juice for broth having put this recipe gluten-free, be to. To my newsletter and follow along on Facebook, Pinterest and Instagram for the next time I.... This is probably due in part to the party that is cabbage soup Polish called... Being careful not to burn the cabbage, sausage, potato should be very cooked down and starting to get pretty tender try following... My table and ladle you up a pot for yourself right now used half because the compared! First bite in the bacon has cooled, crumble/coarsely chop it ( link! For the family having put this recipe ★☆ ★☆ ★☆ are marked *, Rate this recipe to a and... Be very cooked down and starting to get pretty tender but the second important! Flavor in a medium-size glass bowl of cabbage soup veggies that get a coarse chop cabbage, sausage, potato celery,,... Exclusively for Yours Truly is usually pretty salty so I extended the cook time field is for validation and! At Grandmother 's Kitchen have used less leeks and garlic, and with... For our cold windy day here desired crispiness about any kind of smoked sausage,,... Huge, simmering, delicious pot of soup ( plus leftovers ) are exclusively for Yours..