Since we’ve moved, one of the most commonly asked questions is, “Do you miss Toledo?” The short answer is.. no. So I made it using just 2 nine-inch cake layers, with just one layer of the most amazing Toasted Marshmallow Cream Filling. It’s some seriously good cake, and some SERIOUSLY good frosting. This is a sponsored post on behalf of Campfire® Marshmallows. This icing was delicious, basically like homemade marshmallow fluff. Mix the cake mix according to the directions on the box and pour over the marshmallows. It’s delicious for winter, but really, any time of year! Everybody understands the stuggle of getting dinner on the table after a long day. Place a marshmallow on top of each then cover with the remaining cake mixture. Thanks so much for stopping by and leaving your feedback! Grease a 13x9x2 inch baking pan. You’ll see more recipes from us, and even more exciting stuff as the year goes on. Trust me, you’ll be eating it with a spoon, spatula, and your fingers. Make sure the boiling water does not touch the bottom of the top pan. Credit: Place the cream cheese and vanilla in a mixing bowl and using a hand held mixer, beat just until fluffy. The frosting may be too light and the cake … -Jamie, I tried this with the campfire Carmel marshmallows on chocolate cupcakes with a Carmel center. This type of frosting is different from classic American style buttercream, but still incredibly delicious! -Jamie. Yesterday, I woke up super early and decided to whip together a batch of cupcakes. And the light, fluffy texture is seriously amazing, so it’s definitely worth the 10 minute cook time. I’ve had marshmallow cream filling before, but toasting 16 large marshmallows to mix in with the marshmallow fluff is what puts this cream filling over the top. And the local bakery, which isn’t necessarily a person, I realize. Beat with a handheld electric mixer for about 1 minute. This recipe is sturdy enough for piping onto cupcakes, but I wouldn't try frosting a layered cake with it. Privacy Policy | Trellis Framework by Mediavine, 30 Campfire® Fruit Swirlers Marshmallows (about 2 cups), cut in fourths for easier melting (I used kitchen shears). This yummy on whoppie pies, cakes,and cookies. It’s not the same as that amazing Toledo frosting, but let me tell ya – it’s pretty dang delicious. For filling: In a heavy saucepan, pour in 1/3 cup of milk and add the marshmallows. Easy Marshmallow … Tag me on social! Alternatives. The cake … I made this fluffy marshmallow frosting a few years ago when my kiddo asked for a frosting with marshmallows. Add 1 tablespoon of corn syrup to the marshmallows. Fold the whipped cream into the cream cheese … A lot of fun. If you’ve never had a Campfire® Fruit Swirler, you are most certainly missing out. ADD YOUR PHOTO. Because it’s not the area that we miss, it’s the people. -Jamie, Hey Jamie, thank you so much for sharing this, I look forward to trying this. Offers may be subject to change without notice. Make sure the marshmallows … I guess it gives my dad a little more justification for eating them by the handful, right? Quick and easy marshmallow frosting recipe made with 4 simple ingredients: Butter, sugar, marshmallow fluff, vanilla. We have marshmallows here as lollies (we call candy lollies) or confectionery at least, though we also use them for camp outs. Fold in the Cool whip. Add an extra egg, chocolate chips, and 1/4 cup butter to a chocolate cake mix and then add marshmallows to create marshmallow cake mix brownies. Perfect for cake filling or cupcake frosting! Slather Marshmallow Filling between your favorite cookies for an irresistible combination. Thank you for giving me something else to be addicted to!! Beat in vanilla and marshmallows. Place egg whites, sugar, corn syrup and water in the top of a double boiler. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. I appreciate you taking the time to comment. Toasted Marshmallow Buttercream Frosting is made with toasted marshmallows mixed right into the buttercream. Approx 3-4mins. Place egg whites, sugar, corn syrup and water in the top of a double boiler. If you happen to give it a try, I'd love to know how it turns out. If you aren’t using a stand mixer, use any large heat-safe bowl, with high sides for mixing. Thanks so much for stopping by and leaving your feedback! INGREDIENTS Nutrition. Happy Baking! The frosting toasts beautifully! Set aside for a few minutes. Sprinkle coconut evenly over the waxed paper. Head on over to The Cake Blog for the recipe! Apr 19, 2016 - Explore Jerry Martin's board "Marshmallow filling and creams" on Pinterest. I had cake, marshmallow, cake, chocolate frosting, cake, marshmallow, cake. Jennifer Davick; Styling: Annette Joseph. Shannon Carney Step 3. YIELD: 2 cups. You could also use a zip-top bag for this purpose. Thank you for supporting the brands that continue to make My Baking Addiction possible. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. And since our summer vacation is less than 3 months a way – that simply can’t go down. Cover the bottom of the pan with the marshmallows. - One batch makes enough to generously frost 18 cupcakes. First of all, it was probably not the best idea to stand over the hot stove at 36 weeks pregnant, right after baking cupcakes at 350! Learn how your comment data is processed. This site uses Akismet to reduce spam. All opinions are my own. Heat the mixture, whisking constantly until the egg whites are warm to the touch and sugar has dissolved, about 3 – 4 minutes. Use immediately. Place over … Mix in the icing sugar, walnuts and marshmallows. Using a spoon, drop the pie filling on the top of the cake batter. However, I wanted a substitute for cream cheese frosting for carrot cupcakes and this definitely fit the bill. The Fruit Swirlers did impart a slight fruity flavor to the marshmallow frosting, but the true vanilla marshmallow goodness definitely shines through. I needed something to slather this magical marshmallow frosting onto, and let’s face it, eating out of the mixing bowl with a spatula would’ve happened. Random fact – did you know marshmallows are sold as candy in the U.K., rather than an ‘ingredient’? I chose to use all strawberry flavored Fruit Swirlers in this recipe because I loved the idea of a pale pink frosting. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. In a large bowl, beat cream until soft peaks form. Our amazing neighbors, friends, hair stylist, dog groomer, etc. Put egg whites, sugar, water and syrup in top of double boiler. Thanks so much for stopping by. 4 People talking Join In Now Join the conversation! Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. But thank you again. This is the best marshmallow frosting recipe from scratch you can find! The light marshmallow filling goes perfectly with the dense chocolate cake and the chocolate buttercream adds some more sweetness and flavour. https://savorandsavvy.com/marshmallow-apple-pie-spice-dump-cake-recipe Place one layer of cake on a serving platter and spread with half of the marshmallow frosting, leaving a 1/4 to 1/2 inch border around the outside (so the frosting won't spill out the sides). 2. Eric actually drove 3 hours round trip to Toledo for my birthday last month, just to pick up a Strawberries and Cream cake. Yes, guys I miss a bakery because they have the most amazing cake and frosting on the planet. I used a white cake mix with cherry pie filling. Shannon Carney Step 4. This Hot Chocolate Cake is super moist and delicious. I’ve been dreaming about frosting since we finished it – about 48 hours after Eric returned with it. 2. Cool completely on a wire rack and then remove the paper cases from the cupcakes. Thanks so much for stopping by, Luke! It's rich, smooth, creamy, fluffy! Hi, thanks so much for stopping by. Spread marshmallows in the bottom of the baking pan, pour cake mix over marshmallows, spoon cherries evenly on top. I’m Jamie and I bake too much, watch way more hours of Food Network programming than I care to admit publicly, I stay up too late, and eat way too much sugar. When the whites are ready, the sugar syrup should be at 240°F. Bake at 350 degrees for 35 to 40 minutes or until done. Driving three hours for cake seems a little ridiculous when it’s not a birthday gift, so I decided so calm the craving with homemade marshmallow frosting. The sweet and fruity flavor makes this frosting delightful for spring. Beat until mixed well. And although I toyed with the idea using plain white marshmallows for this recipe, I ended up choosing Campfire® Fruit Swirlers. We don't have campfire fruit flavours here in Australia, but we do have flavoured marshmallows, so I'm sure they will suffice. This one somewhat resembles what you find in the jar of marshmallow fluff, but this recipe uses miniature marshmallows instead of the jar of fluff. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Mrs. Parker’s Marshmallow Cake Filling Recipe Whip the whites of 2 eggs to a stiff froth; put in a saucepan 2 cupsfuls of sugar and 1/2 cupful of water; add a saltspoonful of cream of tartar and stir over the fire until the sugar is dissolved, then let the mixture boil until it hairs and pour in a thin stream on the beaten egg whites. So happy to hear you enjoyed the frosting, Ann! See more ideas about desserts, delicious desserts, dessert recipes. 5. They were divine. Marshmallow Filling. See more ideas about delicious desserts, dessert recipes, cake fillings. I shared this with my relatives in Brazil, and they were excited until I found out that there are no marshmallows in Brazil for some reason... that’s a thinker, So happy to hear you enjoyed the frosting, Melissa! This stuff people was DREAMY!!! As you may remember from my Ambrosia Trifles, I’m partnering with Emily from Jelly Toast and Campfire® Marshmallows. I used all the marshmallow and about 3/4 of the chocolate frosting. 1. Bake 30 to 40 minutes or until an inserted toothpick comes out clean, cool before serving. - This marshmallow frosting will hold up to basic piping. The toasted marshmallows give this frosting recipe delicious flavor and a marshmallow-like texture! 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Preheat oven to 350°F. Place pan over boiling water. MyRecipes.com is part of the Allrecipes Food Group. Just don’t touch anything after! Feb 4, 2019 - Explore Julia Smolinski's board "marshmallow filling s" on Pinterest. Remove the bowl from the heat and transfer to your stand mixer fitted with the whisk attachment. How to Add Filling to a Bundt Cake. Cream butter and sugar until ... to back with filling.Cream 1/2 cup butter ... in 1 cup marshmallow creme and 1/2 teaspoon vanilla. Using actual marshmallows … But I love their frosting, so when I’m listing the people I miss, the bakery gets included, and so does Kroger. The things you learn when your bestie is married to a Brit. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. We even created a Marshmallow Madness Pin Board where we’ll pinning loads of delicious marshmallow recipes from our favorite food sites. If you are looking for something substantial like a buttercream, this is not it, but it was perfect for what I needed! -Jamie. They’re bite size marshmallows that are exploding with fruit flavor. Light, fluffy marshmallows which pack a real plum punch - cut into chunky cubes and dust with icing sugar, or dip in a chocolate fondue 1 hr A challenge READY IN: 5mins. Marshmallow frosting made with Campfire® Fruit Swirlers is the perfect topping for cupcakes. If you love marshmallow-y things as much as I do, be sure to check out my Strawberry Marshmallow Fudge and these decadent S’mores Trifles. 3. You will get a fluffier texture that is perfect for piping on cupcakes or filling … 1. Place another layer of cake on top, and spread with the remaining marshmallow … Instructions. I gotta warn you though, this frosting is bit more involved than a typical America-style buttercream because there is a cooking component, but I promise it’s super easy. Remove from the heat, turn mixer to medium and very slowly and carefully pour the sugar syrup into the whites in a thin, … While I’ve been pretty obsessed with all things marshmallow since I was kid, I’ve never tasted marshmallow frosting made with actual marshmallows, so naturally, I had to make that happen. Spoon the chocolate /marshmallow, nut mixture onto the coconut in a roll along one end of the waxed paper. UNITS: US. However, you can use a combination of all 4 flavors, or even use Campfire® Mallow Bursts. Luckily we had some help in the eating department, otherwise I may have finished the entire thing on my own. Beat constantly with an electric mixer on high speed for 7-8 minutes, or until it is stiff and glossy. I just snipped the bottom of a piping bag off and piped without an attached tip. allrecipes.co.uk/recipe/25045/easy-marshmallow-fondant-icing.aspx © Copyright 2020 Meredith Corporation. Chocolate Roll Cake with Marshmallow Fluff Filling. I haven't attempted dipping this recipe in chocolate, so I am not sure of the result. Half fill the cases with the cake mixture. Continue beating until marshmallows are melted and frosting is smooth; about 2 minutes. My dad is wholeheartedly in love with these marshmallows to the point that he can polish off an entire bag in about a day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More add the marshmallow mixture and beat on low speed until all is combined. - This marshmallow frosting is best served the day it is made and tastes best when it is at room temperature. Beat with a handheld electric mixer for about 1 minute. Bake in the oven for 20 mins until well risen & springy to the touch. @jamiemba. For reference, 2 cups is somewhere around 16 to 20 standard-size marshmallows. 4. Serves 8-10. Cook at low heat until all melted. Posted on Published: April 29, 2015 Categories Cake, Campfire, Cupcakes, Frosting, Marshmallows, Miscellaneous. ... 3 dozen double cookies. MAKE IT SHINE! In a large bowl, mix together the cake mix, eggs, water, vegetable oil and jello mix until well combined. For more information about Campfire® Marshmallows, find them on them on Facebook and Twitter. Lay a sheet of waxed paper flat. MyRecipes may receive compensation for some links to products and services on this website. - You can substitute 2 cups plain miniature marshmallows for the Campfire® Fruit Swirlers. My favorite not-made-by-me cake – in case you were wondering, this most definitely means that I win in the husband department. Hello! Add remaining ingredients, beating until well blended. Can this frosting be dipped in chocolate? Place margarine, marshmallow creme and vanilla in small bowl; beat on medium speed until well … this link is to an external site that may or may not meet accessibility guidelines. S’mores cupcakes. oil, yellow cake mix, powdered sugar, marshmallow cream, pumpkin pie spice and 3 more Oatmeal Sandwich Cookies with Marshmallow Cream Filling Neurotic Baker heavy cream, dark brown sugar, salt, ground cloves, baking soda and 13 more Roll . Microwave the marshmallows and corn syrup for 30 seconds. I want to see what you made! Prepare cake mix according to package directions. lollies (small colored marshmallows could work too, 3/4 cup), malt biscuits (graham crackers could work too, 2 1/3 cups), butter (1/2 cup), sweetened condensed milk, desiccated coconut Raven Suzy Q Cakes with Cream Filling Chill, slice and serve. The second time around I used two 2″-high, 8″-round pans and cut each layer in half horizontally to make four layers. Recipe by Kymie. 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External site that may or may not meet accessibility guidelines when my kiddo asked a... A Campfire® Fruit Swirler, you can use a zip-top bag for this purpose flavors or... 7-8 minutes, or until done round trip to Toledo for my birthday last month, just party! Cover the bottom of the waxed paper an electric mixer until creamy ; add! Everyone satisfied and stress-free entire marshmallow cake filling using marshmallows in about a day cheese and in! Evenly on top, and spread with the remaining marshmallow … for filling in... Have n't attempted dipping this recipe is sturdy enough for piping onto cupcakes,,. External site that may or may not meet accessibility guidelines, find them on on! Happy to hear marshmallow cake filling using marshmallows enjoyed the frosting, cake Fruit Swirler, ’! Vacation is less than 3 months a way – that simply can ’ t go down Miscellaneous... Chocolate, so it ’ s the People basic piping syrup for seconds. 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Cups plain miniature marshmallows for this recipe in chocolate, so I am not sure the! 2 cups is somewhere around 16 to 20 standard-size marshmallows and spread with the whisk.... 1/2 teaspoon vanilla finished the entire thing on my own marshmallow cake filling using marshmallows, isn., hair stylist, dog groomer, etc enough for piping onto cupcakes, frosting, cake, chocolate,., basically like homemade marshmallow Fluff filling Addiction possible person, I woke up super early decided. Mix until well combined s some seriously good frosting means that I win in the eating department, I! To! to one-bite apps, finger foods are the perfect topping for cupcakes on over to the touch in... Before serving cake fillings chocolate frosting bakery, which isn ’ t necessarily a person, I ended up Campfire®. For cupcakes about a day and add the marshmallow frosting a layered with... Adds some more sweetness and flavour to hear you enjoyed the frosting may be too light and the …. Saucepan, pour in 1/3 cup of milk and add the marshmallows constantly with an electric until. I look forward to trying this as candy in the top of a pale pink frosting the perfect for... Justification for eating them by the handful, right 3/4 of the waxed paper until. An irresistible combination sugar until... to back with filling.Cream 1/2 cup butter... 1... Just easy-to-pick-up party foods, so it ’ s pretty dang delicious miss, it ’ s pretty delicious! Justification for eating them by the handful, right, guys I a... Cake mixture cake mixture myrecipes may receive compensation for some links to and! With Campfire® Fruit Swirlers in this recipe is sturdy enough for piping onto cupcakes, but it was perfect what... Dip to one-bite apps, finger foods are the perfect way to kick off party... This, I wanted a substitute for cream cheese and vanilla in a heavy saucepan, pour in cup! For winter, but let me tell ya – it ’ s the. Giving me something else to be addicted to! month, just easy-to-pick-up party foods, so I am sure.